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Reataurant Food Fast - Entertainment / Arts & Entertainment
     posted: April-13-2008

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Vote for this Podcast:
Total Votes:   8
May Votes:   3



  Restaurant Food Fast - Episode 1
Mon, 21 Jan 2008 18:49:00 -0600
Click to Play Chicken MarsalaMarsala Wine1 frozen boneless skinless chicken breast Mushrooms (sliced or not) 1/2 cup of flour 1 tablespoon of olive oil1/2 cup chicken stock salt and... Quick cooking tips for the average person.

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  Restaurant Food Fast - Episode 2
Sat, 26 Jan 2008 19:28:00 -0600
Click to Play Cooking tips, and kitchen tricks Quick cooking tips for the average person.

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  Restaurant Food Fast - Episode 3
Sun, 27 Jan 2008 10:30:00 -0600
Click to Play Chicken Romano: 1 skinless boneless chicken breast 2 eggs 1/4 cup Romano cheese 1 cup (approx) oil for frying 1/4 cup flour Quick cooking tips for the average person.

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  Restaurant Food Fast - Episode 4
Sun, 27 Jan 2008 13:48:00 -0600
Click to Play Spinach Dip: 1 pkg frozen spinach 1/2 pkg cream cheese 1/4 cp milk 1/8 cp bread crumbs 1/8 cp parmesean cheese 1 tbs garlic bacon bits and cheese to top if... Quick cooking tips for the average person.

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  Restaurant Food Fast - Episode 5
Sun, 03 Feb 2008 14:34:00 -0600
Click to Play Schnitzel Pork, as much as you desire to make. Pounded thin. 1/4 cup of flour 2 eggs- add 3 or 4 tablespoons of water and beat for the eggwash 1/4 cup of... Quick cooking tips for the average person.

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  Restaurant Food Fast - Episode 6
Sun, 02 Mar 2008 21:37:00 -0600
Click to Play Alfredo  Alfredo 1 (roux style) Pasta- As much as you want to cook. I used 1 pound. Butter- 2-3 tablespoons Flour- 2-3 tablespoons Milk- About 16oz More or less... Quick cooking tips for the average person.

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  Restaurant Food Fast - Episode 7
Sun, 09 Mar 2008 10:18:00 -0500
Click to Play Tomato Basil CreamTomato product 8-12 oz(any type you prefer, spaghetti sauce is easiest, but it works with anything) Milk or cream 12-16 oz Garlic 2-3 teaspoons Basil 1-2... Quick cooking tips for the average person.

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  Restaurant Food Fast - Episode 8
Sun, 16 Mar 2008 15:24:00 -0500
Click to Play Beef Stroganoff 8 oz beef -any kind you have, leftovers, ground meat 1/4 cup mushrooms 16 oz sour cream 1 small onion diced You might need a little beef stock about 1/4... Quick cooking tips for the average person.

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  Restaurant Food Fast - Episode 9
Sun, 23 Mar 2008 08:11:00 -0500
Click to Play Chicken Sofrito 1- skinless boneless chicken breast 1-2 tbs. garlic 1/8 cup diced peppers. (Any kind you like) 1/8 cup diced onion 1 tsp cumin salt and pepper to taste Quick cooking tips for the average person.

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  Restaurant Food Fast - Episode 10
Sun, 30 Mar 2008 08:28:00 -0500
Click to Play Macaroni and Cheese Macaroni- 1lb Butter- 2 tbs Flour-2 tbs Milk- about 16 oz (more or less according to how thick you want it.) Cheese- 1-2 cups shredded Salt and pepper... Quick cooking tips for the average person.

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  Restaurant Food Fast - Episode 11
Sun, 06 Apr 2008 08:57:00 -0500
Click to Play Cream Soup 2-3 tbs flour 2-3 tbs butter 16-32 oz milk and or cream Whatever ingredient you would like the soup to be, e.g., clams, potatoes, broccoli, etc.  The variation... Quick cooking tips for the average person.

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